strawberry chocolate
[Dessert of strawberries and crickets that feels spring]
Cooking time: 10 minutes
“Grillus Kitchen” that delivers recipes using Grilus cricket ingredients
This time, we will introduce a simple dessert "Strawberry Chocolate" that can be enjoyed by children and adults alike!
Strawberries are in season from spring to early summer.
I finished a simple cricket dessert that can be enjoyed by adults and children using this strawberry!
Would you like to have a special day sweets or white day?
material
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- grilous powder
- 2 teaspoons
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- white chocolate
- 100g
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- chocolate
- 100g
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- strawberry
- moderate amount
How to make
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- Put white chocolate and chocolate in a heat-resistant bowl and melt them in the microwave.
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- Add strawberries to ① and harden the chocolate.
So crickets!
Grilas powder is a product made by pulverizing domestically produced Futahoshi crickets using a unique manufacturing method.
Approximately 76% of protein is contained per 100g of powder, and by adding a little to your daily cooking, you can take in protein easily and deliciously.
The sweetness and sourness of strawberries and the flavor of chocolate suppress the flavor of crickets, making it an easy recipe for beginners to try.
You can enjoy your favorite strawberry chocolate using various chocolates and toppings.
Why Cricket?
The protein crisis that will occur in the future and the food loss problem that is currently occurring mainly in developed countries. In order to solve both of these problems, Grilas grows edible crickets using food waste as food.
If you want to know more about Grylas's initiatives, please click here.